There are so many reasons to love hot pot. For one, it’s truly a customizable meal. It’s also a very communal way of eating. Vegetarians and Omnivores can share a… [Continue Reading]
The Best Donuts in the Triangle
Ah, donuts. Fried and glazed fluffs of happiness. The perfect accompaniment to any cup of coffee and instant mood lifter. National Donut Day is next week and I’m here to… [Continue Reading]
7 Beautiful Reasons Why You Stay at Dollywood DreamMore Resort
I was recently invited to experience Dollywood during their famous Flower & Food Festival that runs April 23-Jun 7. It was my first time experiencing the magic of Dollywood theme… [Continue Reading]
Special and Unique French Fries in the Triangle
I love to joke that the potato is my favorite vegetable, but it’s not a joke at all! I mean, have you seen my Tater Tot Guide to Austin? Well,… [Continue Reading]
Hawkers Asian Street Food Launches Brunch Service in Chapel Hill
Staring this weekend, Hawkers Asian Street Food will be serving brunch in Chapel Hill! Lucky me got to try every single thing on their brunch menu, and I’m telling you,… [Continue Reading]
How to Stop Comparing Yourself to Others on Social Media
9 years ago today, I posted my first Instagram photo on @lindaeatsword 🎂. I almost didn’t mention this anniversary. I felt like it wasn’t that big of an accomplishment when… [Continue Reading]
I’m Tired of Being Afraid #StopAsianHate
Yesterday, I drove through rural North Carolina to get my first dose of the vaccine. As someone who does countless long drives since college, I’ve always been a little nervous… [Continue Reading]
Relaxing Staycation at The Mayton in Cary
The Mayton treated me a staycation at their beautiful property and now we’ve teamed up to treat a lucky reader too! (More on that at the end.) I wanted to… [Continue Reading]
Top 20 of My Favorite Bites in 2020
At the beginning of 2020, with hope in my eyes and hunger rumbling in my belly, I shared a post titled, “20 Yummy Bites to Ring in 2020 in the… [Continue Reading]
Fluffy and Delightful Buns from Bad Oven in the Triangle
How have you been spending your downtime during this wild pandemic year? Have you tried to make sourdough bread like so many during the first half of the pandemic? Have… [Continue Reading]