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Girl Eats World

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Salt Lick

by Linda Eats World on December 13, 2009May 10, 2019

3350 Palm Valley Blvd Round Rock, TX 78665 (512) 386-1044 saltlickbbq.com Salt Lick, one of Austin’s pride and joy, has been in my life since 2003ish. It’s our claim to… [Continue Reading]

Little Bigs: Third and Thankfully Last Stop of Progressive Lunch

by Linda Eats World on December 10, 2009May 10, 2019

A progressive meal is where you go to more than one place for one meal. Some people like to do it by course: an appetizer at one eatery, the main… [Continue Reading]

Antones: 2nd Stop of Progressive Lunch

by Linda Eats World on December 10, 2009December 15, 2019

A progressive meal is where you go to more than one place for one meal. Some people like to do it by course: an appetizer at one eatery, the main… [Continue Reading]

Kolache Factory: First Stop of Progressive Lunch in Houston

by Linda Eats World on December 9, 2009February 12, 2010

A progressive meal is where you go to more than one place for one meal. Some people like to do it by course: an appetizer at one eatery, the main… [Continue Reading]

Reunion at Blue Dahlia Bistro

by Linda Eats World on December 2, 2009May 8, 2019

1115 E 11th St Austin, TX 78702 (512) 542-9542 http://www.bluedahliabistro.com/ I love the holidays because it tends to bring old faraway friends back home. On my way drive back to… [Continue Reading]

Texas Renaissance

by Linda Eats World on November 24, 2009April 13, 2019

Over the weekend, we went to Texas Renaissance Festival in celebration for Jessica’s birthday which was earlier in the month. Here’s a pictorial recap :) Foods of Texas Renaissance Fried… [Continue Reading]

BBQ Chicken Pizza

by Linda Eats World on November 11, 2009February 13, 2010

Jessica’s birthday was last weekend but she was out of town. We wanted to go somewhere to celebrate with her on Wednesday but she had a test she had to… [Continue Reading]

Easiest Shrimp Scampi Recipe

by Linda Eats World on November 10, 2009August 3, 2015

I made shrimp scampi for the very first time when I was very new to cooking. I was celebrating my twenty second birthday and three of my close friends and… [Continue Reading]

Chicken Scarpariello over Orzo with Parsley and Lemon Zest

by Linda Eats World on November 9, 2009February 13, 2010

I tried a new recipe last week, Chicken Scarpariello and I used Rachel Ray’s recipe off of the Foodnetwork. I still consider myself a cooking novice and this recipe was… [Continue Reading]

What to do and eat when you go to Wurstfest

by Linda Eats World on November 8, 2009April 13, 2019

Wurstfest is an annual celebration or “Salute to Sausage” held in New Braunsfels, Texas. This Fryday, I went for my first time to their 49th year with buddies. Nisreen, Katambra,… [Continue Reading]

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Linda is a full time blogger and photographer who splits her time between Texas and North Carolina. She is obsessed with noodles, donuts, and matcha.

All photos are taken by her unless otherwise noted. Please do not use without permission.

Email: linda@curious-notions.net

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