This passage made me miss my parents. Everything Anthony Bourdain said about dedication, pride, family, struggle are the qualities my parents embody and have modeled to me. Maybe one day… [Continue Reading]
Tag: Cook’s Tour
Cook’s Tour
Lamb Tagine from Kasbah GrillThe first person who educated me that tagine is first, a cooking vessel before its namesake was passed on to the stew it helps cook was… [Continue Reading]
I just started reading my first Anthony Bourdain book (A Cook’s Tour) and when I came across this passage describing eating pho in Saigon, I found myself salivating. I’ve only… [Continue Reading]