I love tots a tot. In college, I’ve had many meals of just tots and mustard. It’s a mystery to me why I waited this long to go on an… [Continue Reading]
Strip malls have a bad rap for being unsightly and soulless, but I’ve found some great strip mall restaurants with a lot of soul. I have a soft spot for… [Continue Reading]
Old Thousand, a new restaurant in Austin offering what they call “dope Chinese food” officially opened its doors to the public yesterday. Sugarface and I had the pleasure of previewing their menu during
It’s still warm in Texas. I wish you can magically entice nippy weather to come and stay awhile by eating perfect for fall dishes, kind of like a culinary rain dance for the seasons.
One of Austin’s beloved chicken establishments has expanded not only their menu but also their locations! Fresa’s Chicken al Carbon just opened a new location on South 1st. Their grand opening is tomorrow
Yesterday, I met my little from Big Brothers and Big Sisters for our monthly date. We’ve been together for 8 years and our favorite dates are mostly just catching up over food! She wanted something sweet
The February Austin Food Bloggers Alliance happy hour was hosted at Pacific Rim Sushi & Yakitori Lounge. Owned by the same people of Maiko Sushi Bar, Pacific Rim treated us to gyozas, chicken and salmon