I’m currently vacationing in the East Coast with my best friend and last night we made a scrumptious meal. Before we head out to New Hampshire and Vermont today, I wanted to share the recipes we found from a couple of our favorite blogs and the photos of our creations.
First we made an asparagus, arugula, bacon, and orange salad. Recipe via How Sweet It Is.
Then we made chicken, goat cheese, and pear turnovers. Recipe via Ramshackle Glam.
We would have made dessert (Root Beer Cupcakes also a How Sweet It Is production), but we were so tuckered out, that we just vegged in front of old episodes of Ally McBeal. Cupcakes maybe tomorrow?
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