Friday Food Definition: Kuchen February 25, 2010 2 Comments
Today’s term was yanked from one of the tasks on this past week’s Amazing Race, which was to gather up ingredients for Kuchen. Quoted from Food Lover’s Companion. Kuchen [KOO-khehn] : A fruit – or cheese-filled yeast-raised cake, usually seved for breakfast but also enjoyed as a dessert. It originated in Germany but is now [...]