Pumpkin Parfaits November 23, 2009 1 Comment
Being a neophyte in the kitchen, I often have a lot of questions when I make desserts. I usually call Mary Ellen, Brandi, or Cindy asking for assistance. I’ve asked them questions ranging from, When are the cookies “done” and okay to pull out? to What kind of butter should I use, unsalted or salted? [...]
