I love tots a tot. In college, I’ve had many meals of just tots and mustard. It’s a mystery to me why I waited this long to go on an… [Continue Reading]
EDIT: For those of you not in the area, Research Triangle Area includes the Raleigh, Durham, and Chapel Hill. They make up a geographic triangle in North Carolina and have… [Continue Reading]
This blog post is sponsored by Cole’s Quality Foods. All opinions are my own. I was sent samples of these fun new stuffed breads aptly named Middles in exchange for… [Continue Reading]
Strip malls have a bad rap for being unsightly and soulless, but I’ve found some great strip mall restaurants with a lot of soul. I have a soft spot for… [Continue Reading]
Full Disclosure: I went to Lake Charles for a press trip with Austin Food Magazine and the Visit Lake Charles . What I loved about staying at L’Auberge Casino and… [Continue Reading]
Over Mardi Gras weekend, I went to my first press trip and experienced Lake Charles, Louisiana for the first time. In just three days there, I had crawfish three times…. [Continue Reading]
It’s not often you get to spend a couple of hours with your foodie friends and get to try every brunch menu item available at the restaurant.
I am trying to turn a new leaf and eat more veggies, guys. Pun apologetically intended. I’m not someone who minds her health when she eats but I want to become that person. More plants.
It’s still warm in Texas. I wish you can magically entice nippy weather to come and stay awhile by eating perfect for fall dishes, kind of like a culinary rain dance for the seasons.
Sometimes I’m late to the party. I’m a child of the 80s and 90s and have not seen The Goonies. I got a smartphone years after they were a thing and I only just started